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Cabernet Sauvignon

A late-flowering and late-ripening variety

Taste • dry red wine, deeply coloured, full-bodied with notable tannins and a distinct aroma of blackcurrant and vanilla

Perfectly pairs with • all kinds of red meat dishes

Characteristics • growing on the eastern side of the hill

Wine making process • 7 days maceration and 12 months aged in stainless steel vats

Alcohol level • 13,0 %vol

Harvesting year • 2016

Hand picked and pressed

Made in Slovenia

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